Boards of Experts
Rossella Angius
Italy
Journalist. Slow Food Rome.
Alessio Baschieri
Italy
Roaster and founder of L’Albero del Caffè.
Massimo Battaglia
Italy
Research Leader at Accademia del Caffè Espresso La Marzocco.
Emanuele Bernabei
Italy
Founder of Picapau, Picapau Coffee School and SCA Trainer.
Sandro Bonacchi
Italy
SCA Trainer and co-founder of B. Farm.
John Casazza
USA
Consultant in sustainable agriculture development.
Giacomo Celi
Italy
Sustainability director for Mercon Coffee.
Mario Cerutti
Italy
Chief Institutional Relations and Sustainability Officer in Lavazza.
Elisa Criscione
Italy
Creator of Digital Coffee Future.
Paolo Di Feo
Italy
Owner of Boutic Caffè
Stephany Escamilla Femat
Mexico
Mujeres en café association, Slow Food Mexico e founder of the Slow Food Comunity Bosque, Niebla and Coffee Xalapa.
Ansgar Elfgen
Germany
Founding father Finca Umami Honduras and Owner Carl Mertens Wittwe EST 1838
Maurizio Galiano
Italy
Roaster and founder of Gocce in Roastery.
Andrej Godina
Italy
PhD Science, Technology and Economy in the Coffee Industry.
Carolina Guercio
Italy
Lavazza Foundation projects coordination specialist.
Mauro Illiano
Italy
Curator of the Italian guide of Coffee and rosteries.
Francesco Impallomeni
Italy
Founder and heard roaster at Nordic Roasting Co.
Pacita Juan
Philippines
Slow Food Councilor for Southeast Asia.
Misoo Kim
South Korea
Producer and part of the Slow Food Korea Board.
Bianca Maschio
Italy
Q Arabica Grader and green coffee import and export.
Gerardo Hernández Martínez
Mexico
Doctor in Ecology and Management of Natural Resources.
Lorenzo Martinelli
Italia
CEO of Omkafè.
Prunella Meschini
Italy
Co-owner of the roastery Le Piantagioni del Caffè.
Erminia Nodari
Italy
Roaster and owner of Critical Coffee.
Lucia Riviera
Guatemala
FAO
Veronica Rossi
Italy
Coordinator of the Lavazza Foundation development projects.
Giancarlo Samaritani
Italy
Co-author of the documentary “In viaggio col Mercante”; expert coffee storyteller.
Francesco Sanapo
Italy
Barista and owner of Ditta Artigianale.
Nora Šmahelová
Czech Republic / Italy
Coffee ecucation leader at Accademia del caffè espresso La Marzocco.
Francesca Surano
Italy
Coffee Consultant and partner of Humami area S.A. de C.V. in Honduras.
Maria Trompetto
Italy
Global Brand Manager Food service channel presso Lavazza.
Karl Wienhold
Portugal
Author of “Cheap Coffee”.
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Slow Food Communities
We aim to create connections and improve the relationship between producers and consumers. As the name ‘coalition’ already suggests, we are an inclusive network open to people from different backgrounds and expertise that want to make a significant impact, together.